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crohn’s disease is a form of inflammatory bowel disease (ibd) that causes the tissues lining the gastrointestinal tract to become swollen and irritated. this inflammation can produce painful symptoms and interfere with the body’s ability to properly digest food, absorb nutrients and eliminate waste.
crohn’s disease can occur anywhere along the digestive tract,
according to the canadian digestive health foundation, but is frequently found in the large bowel or the ileum (the last section of the small intestine). although patients may experience periods of activity and remission, the disease is a lifelong condition for which there is currently no cure. researchers still aren’t sure what causes crohn’s disease or even the best ways to manage it.
symptoms of the disease, which can range from mild to debilitating, change over time and can, in severe cases, lead to life-threatening complications. weight loss and malnutrition are common concerns when treating crohn’s disease as patients often avoid foods they believe will bring on painful symptoms.
fortunately, there are therapies available that help keep the symptoms of crohn’s disease check and, in some cases, produce long-term remission. with proper treatment, patients can expect to enjoy the same life expectancy as those without the disease.
symptoms of crohn’s disease
- abdominal pain and cramping
- diarrhea (can be severe and include blood)
- rectal bleeding
- gas or flatulence
- vomiting or nausea
- decreased appetite or weight loss
- bloating
- fever
- anemia
- fatigue
- sores in the mouth or around the anus
diagnosing crohn’s disease
determining the presence of crohn’s disease can be difficult because the symptoms overlap with other gastric conditions, such as celiac disease, parasitic infection and irritable bowel syndrome (ibs). as there is no single test capable of confirming diagnosis, doctors try to rule out other potential sources of the symptoms on display. this process can include: