“our lady who’s doing the labeling says she’s had to write so many ingredients — we’re labeling every sandwich, in case of allergies as well as likes and dislikes — that it’s like gourmet sandwiches,” fox said.
volunteers gather at the royal canadian legion #63 in saskatoon on jan. 20, 2025 to make hundreds of sandwiches for the city’s community fridges and organizations. (julia peterson/saskatoon starphoenix)
fox knew she wouldn’t be able to fill the fridge on her own, so she put out a call, asking saskatonians with time and sandwich-making skills to come down to the legion and lend a hand.
even on a frigid monday morning, as wind-chills plunged below 50 c, dozens of people showed up to prep, pack, label and deliver bags full of sandwiches all over the city.
“i’m not surprised people showed up. i knew we’d have a good turnout, because
there are so many people that care,” fox said. “they just need a place to put their care, and this was an easy, practical way to help.
“i’m so happy to see how people have come together. i feel enlivened.”
one of the volunteers was sherri wallace, who took charge of recording attendance and donations at the door.
being a part of this sandwich-making bonanza brought some much-needed cheer to a cold winter’s day for her and her fellow volunteers as much as for the people who would enjoy the food later on.
“it absolutely affects the way you feel. doing something for someone else will always make you feel better, so i feel fantastic,” wallace said as the team passed the 500-sandwich mark.